Green Tomato Chutney

Up until two years ago I watched in angst as the first frost of fall hit and took out all our green tomatoes.  We just didn’t know what to do with them so we’d let them sit on the vine and die in the freeze.  To make things worse we could never get our tomatoes to start ripening until mid to late August.  The first freeze can be as early as October 15th.  There were always plenty of green tomatoes. » » »